Question: Why did you want to be a chef instead of this job?

Sylvia Soldatou answered on 25 May 2020:

I always enjoyed cooking, baking and having good food! I remember from an early age my mother and grandmothers making delicious food from scratch and I learned how to cook through them. I wouldn’t say I’m a great chef, but I am pretty good at it! I would like to take some professional cooking classes at some point in the future!